Easy caramel rolls

Easy caramel rolls

Easy caramel rolls

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CookItEasy.net
CookItEasy.net
Easy caramel rolls photo 1
Easy caramel rolls photo 2
Easy caramel rolls photo 3

Ingredients/Components

  • sugar - 3/4 c
  • cinnamon
  • brown sugar - 1/2 c
  • margarine or butter
  • white sugar - 1/2 c
  • ice cream - 1/2 c
  • rolls convenience biscuits - 3 item

How to make easy caramel rolls:

Caramel Sauce:1/2 c. margarine or butter1/2 c. white sugar1/2 c. brown sugar1/2 c. ice cream Preheat oven to 350°. Grease Bundt pan. Put the sugar and cinnamon in a plastic bag. Take biscuits and cut each one into quarters; place several at a time in plastic bag and cover biscuit pieces well. Place into greased pan once coated.

In small saucepan, combine Caramel Sauce ingredients. Over medium heat, bring to a boil. Take off heat and pour over biscuits in pan. Place in oven and bake 30 to 35 minutes.


Recipe categories: For large groups, Breads, Rolls/biscuits.

Rating:
Easy caramel rolls
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT1H5M
Total Time: PT1H5M


Cause of complaint:

Related ingredients:
butter, softened, sugar, shortening, plain flour, 4 oz, ground meat, corn meal, crescent dinner rolls, pillsbury bread flour, cups all-purpose flour
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