Cheese danish
Cheese danish
Ingredients/Components
- sugar - 1/2 3/4
- pkg
- egg, separated - 1 item
- crescent dinner rolls - 2 pkg
How to make cheese danish:
Cream cheese, egg yolk, and sugar. Spread one package of rolls on a greased 9 x 13 pan. Spread cream cheese mixture on top. Add on the remaining rolls on top. Beat egg white. Spread on top. Bake in 350° oven for 30 minutes.Recipe categories: Desserts, < 60 mins, For large groups.
Rating:
Related ingredients:
butter, softened, sugar, pkg, stick margarine, cornstarch, light brown sugar, packed, cream cheese, softened, box yellow cake mix, apple slices, baked layers yellow cake supermoist
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