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Earthquake cake

Earthquake cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped pecans - 1 c
  • coconut - 1 c
  • box German chocolate or Swiss chocolate cake mix - 1 item
  • pkg - 8 oz
  • margarine - 1/2 c
  • box powdered sugar - 1 lb
  • vanilla - 1 tsp

How to make earthquake cake:

Grease bottom only of a 9 x 13-inch pan. Preheat oven to 350°. Mix pecans and coconut and spread in bottom of pan. Prepare cake mix as directed and spoon over pecans and coconut. Mix cream cheese, sugar and vanilla; spoon over cake mix. Bake 45 min

Recipe categories: Desserts, Cakes, Breads.

Rating:
Earthquake cake
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, pkg
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