Dutch apple coffee cake

Dutch apple coffee cake

Ingredients/Components

• cinnamon - 1 tsp
• salt - 1/8 tsp
• flour
• stick margarine - 1 item
• brown sugar - 1/2 c
• soda - 1/2 tsp
• buttermilk - 1/2 c
• egg - 1 item
• white sugar - 1/2 c
• to 3 apples - 2 item

How to make dutch apple coffee cake:

Mix first 6 ingredients (flour, brown sugar, white sugar, cinnamon, salt and margarine) until crumb consistency. Reserve 1 1/2 cups of crumbs. To the remainder, add egg, buttermilk and soda. Spread in a greased pan. Slice 2 to 3 apples on the top and spread with crumbs. Bake at 350° for 30 minutes.

Recipe categories: Breads, Apple, Coffee cakes.