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Dumplings

Dumplings
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2/3 c
  • salt - 1 tsp
  • plain flour - 2 c
  • margarine - 2 Tbsp

How to make dumplings:

Combine flour and salt; cut margarine into flour. Add milk and mix. Roll dough on floured surface and cut into rectangle shapes. Bring 6 cups chicken broth to a boil. Gradually add, layer at a time, of dumplings to broth. Shake pot along, stirring breaks the dumplings. May stir occasionally though. After all the dumplings have been placed in the pot, add approximately 1/2 cup milk. Turn heat down and place lid on pot. Cook for approximately 30 minutes or until done.

Recipe categories: Pasta, Main dish, Pasta, rice and grains.

Rating:
Dumplings
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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