Dumplings

Dumplings

Dumplings

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CookItEasy.net
CookItEasy.net
Dumplings photo 1
Dumplings photo 2
Dumplings photo 3

Ingredients/Components

  • salt - 2 tsp
  • stick margarine - 1 item
  • boiling water - 2 c
  • plain flour - 4 c

How to make dumplings:

Add margarine and salt into water. Bring to a boil. Pour boiling water over plain flour and work together with a fork. Let mixture cool for a couple of hours in refrigerator. Roll out dough and cut into 1-inch squares.

Recipe categories: Pasta, Main dish, Pasta, rice and grains.

Rating:
Dumplings
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
flour, sifted flour, lasagna noodles, cooked, can mushroom soup, fusilli pasta, manicotti noodles, rosamarina, regular box macaroni, pasta linguine or spaghetti
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