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Dilly casserole bread

Dilly casserole bread
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • salt - 1 tsp
  • flour - 2 to
  • butter - 1 Tbsp
  • soda - 1/4 tsp
  • warm water - 1/4 c
  • egg unbeaten - 1 item
  • yeast - 1 pkg
  • minced onion - 1 Tbsp
  • dill seed - 1 tsp
  • creamed cottage cheese - 1 c

How to make dilly casserole bread:

Soften yeast in water. Add cottage cheese, onion, butter, dill seed, salt, soda and egg. Add flour, beating after first addition on low speed. Cover; let rise 1 hour. Stir down. Turn into well-greased casserole dish. Let rise for 40 minutes. Bake at 350° for 40 to 50 minutes. Brush with butter; sprinkle on salt. Serve.

Recipe categories: Breads, Healthy, Yeast breads.

Rating:
Dilly casserole bread
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT2H45M
Total Time: PT2H45M


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Related ingredients:
sugar, eggs, milk, flour, yeast, prepared dough for 1 loaf regular bread
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