Dill weed dip
Dill weed dip
Ingredients/Components
- sour cream - 2/3 c
- salt - 1/2 tsp
- mayonnaise - 2/3 c
- onion, minced - 1 Tbsp
- dill weed - 1 tsp
- parsley, minced - 1 Tbsp
How to make dill weed dip:
Mix all ingredients together. Chill overnight (this is a must). Serve with chips or fresh vegetables. Makes 6 to 8 servings.Recipe categories: Low protein, Appetizers, Dips.
Rating:
Related ingredients:
sugar, vanilla, sour cream, salt, butter, boiling water, mayonnaise, cracker crumbs, tsp cinnamon
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