Dill pickles

Dill pickles

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 2 qt
  • vinegar - 1 qt
  • garlic cloves - 1 item
  • canning salt - 1 c
  • cucumbers 6-inches long - 2 doz
  • dill blossoms - 1 item
  • dill weed to each jar - 1/2 tsp

How to make dill pickles:

Slice cucumbers into spears. Bring liquids and salt to boil. Pack jars with cucumbers. Add dill blossoms, garlic cloves and 1/2 teaspoon dill weed to each jar. Pour liquid into jars. Seal and let set.

Recipe categories: Lunch/snacks, Appetizers, Condiments, etc..

Rating:
Dill pickles
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT168H10M
Total Time: PT168H10M


Cause of complaint:

Related ingredients:
sour cream, butter, oil, all-purpose flour, ground beef, mayonnaise, fresh green beans, ground chuck, slices cubed bread
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