Dill dip
Dill dip
Ingredients/Components
- sour cream - 2 c
- mayonnaise - 2 c
- parsley - 2 Tbsp
- celery seed - 1 Tbsp
- dill weed - 2 Tbsp
- Accent - 1 Tbsp
- minced Bermuda onion - 2 Tbsp
- corned beef Hillshire Farms deli style - 2 pkg
- round rye or Italian bread - 1 (2
How to make dill dip:
Mix first 7 ingredients together. Shred corned beef and stir in to mixture. Cut top of bread in circle and dig out inside of bread. Place dip in bread bowl. Tear remaining bread in bite size pieces and place around "bowl" for dipping. May want to buy extra bread.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, pkg, salt, brown sugar, water, cold water, poppy seed, hamburger meat, container sour cream
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