Dill dip
Dill dip
Ingredients/Components
- sour cream - 1 pt
- grated onion - 1 tsp
- minced garlic - 1 tsp
- mayo - 1 c
- dill weed not seed - 3 Tbsp
How to make dill dip:
Mix all the ingredients together ahead of time. Cut hole around top of 1 round loaf pumpernickel bread. Pull top off and make several small pieces. Pull inside out and do the same. Leave a small amount of bread around inside of loaf. Fill with dip just before serving.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
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