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Dijon chicken

Dijon chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • grated Parmesan cheese - 1/4 c
  • Dijon mustard - 2 Tbsp
  • mayonnaise - 1/2 c
  • chicken breasts - 1 item
  • cornflake crumbs - 2/3 c

How to make dijon chicken:

Mix mayonnaise, Parmesan cheese and mustard in a small bowl. Measure out 1/3 cup and refrigerate. With remaining mixture, brush both sides of chicken. Coat well with crumbs. Arrange in lightly greased shallow baking pan. Bake in preheated 400° oven for 25 minutes or until cooked through. Serve with reserved mayonnaise mixture for dipping. Makes 4 to 5 servings.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Dijon chicken
4
Average rating: 4 of 5, total votes: 7
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
vegetable oil, self-rising flour, mayonnaise, chicken breasts, chicken breasts boneless and skinless, crescent dinner rolls, large chicken breasts, to 8 chicken breasts, skinless chicken, roasting chicken, cut in pieces
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