Deviled pecans
Deviled pecans
Ingredients/Components
- salt - 1 tsp
- margarine - 6 Tbsp
- pecan halves - 4 c
- chili powder - 1 tsp
- onion salt - 1 tsp
How to make deviled pecans:
Melt margarine; add salt, onion salt and chili powder. Stir in pecans, coating well. Spread in single layer on baking sheet. Bake at 350° for 20 to 25 minutes. Drain and cool on paper towel. Store in airtight container.Recipe categories: Lunch/snacks, Snacks, Appetizers.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, milk, sour cream, margarine, lemon juice
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