Glazed pecans

Glazed pecans

Glazed pecans

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CookItEasy.net
CookItEasy.net
Glazed pecans photo 1
Glazed pecans photo 2

Ingredients/Components

  • salt - 1 tsp
  • water - 2 Tbsp
  • light corn syrup - 1/4 c
  • unsalted butter - 1/4 c
  • pecan halves 4 c - 1 lb

How to make glazed pecans:

Preheat oven to 250°. Line baking sheet with foil. Combine butter, corn syrup, water and salt in saucepan. Bring to a boil. Stir in pecans. Mix to coat. Spread evenly on baking sheet and bake 1 hour. Stir every 10 minutes.

Recipe categories: Lunch/snacks, Fruit, Nuts.

Rating:
Glazed pecans
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
sugar, cream cheese, vanilla, milk, sour cream, salt, margarine, lemon juice
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