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Crab imperial

Crab imperial
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • flour - 4 Tbsp
  • butter - 4 Tbsp
  • Worcestershire sauce - 1 tsp
  • bread crumbs - 1/4 c
  • onion, chopped - 1 Tbsp
  • parsley - 1 Tbsp
  • celery, chopped - 1 Tbsp
  • crabmeat - 1 lb
  • sherry - 2 Tbsp
  • egg plus 1 yolk - 1 item

How to make crab imperial:

Melt butter; stir in flour. Slowly stir in milk, then add next 3 ingredients. Add egg and yolk. Cook 2 minutes more. Add sherry and bread crumbs, parsley and crabmeat. Mix all with 1/2 cup mayonnaise. Place in casserole dish and bake at 350° for

Recipe categories: Lunch/snacks, Main dish, Casseroles.

Rating:
Crab imperial
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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