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Country vanilla ice cream

Country vanilla ice cream

Country vanilla ice cream
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CookItEasy.net
CookItEasy.net
Country vanilla ice cream photo 1

Ingredients/Components

  • eggs - 4 item
  • sugar
  • whipping cream - 1 pt
  • salt - 1/2 tsp
  • plus 1 1/2 tsp - 1 Tbsp
  • milk - 5 c

How to make country vanilla ice cream:

Beat eggs with electric mixer at medium speed until frothy. Gradually add sugar, beating until mixture becomes thick (about 5 minutes). Add remaining ingredients and mix well. Pour into freezer can of a 1-gallon freezer. Freeze according to manufacturer's instructions. Turn churn off. Cover with thick towel and let set 1 hour. Yield: 1 gallon.

Recipe categories: Desserts, Frozen desserts, Egg.

Rating:
Country vanilla ice cream
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT2H
Total Time: PT2H


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Related ingredients:
eggs, pkg, plain flour, butter or margarine, softened, peanut butter, 8 oz, sticks butter, cans sweetened condensed milk
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