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Cottage cheese loaf

Cottage cheese loaf

Cottage cheese loaf
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CookItEasy.net
CookItEasy.net
Cottage cheese loaf photo 1
Cottage cheese loaf photo 2

Ingredients/Components

  • milk - 1/2 c
  • chopped nuts - 1/2 c
  • Special K cereal - 4 c
  • cottage cheese - 3 c
  • eggs, slightly beaten - 5 item
  • stick melted oleo - 1/2 item
  • onion, chopped and sauteed - 1 item
  • Sarita or Vegex I use soy sauce - 1 tsp

How to make cottage cheese loaf:

Throw all together and mix well. Pour into greased loaf pan and bake in a 325° oven until firm. Can be eaten hot or cold.

Recipe categories: Eggs/dairy, Main dish, Casseroles.

Rating:
Cottage cheese loaf
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, pkg, warm water, thinly sliced zucchini, small carton cottage cheese, large eggplant, small whipping cream, grated raw yellow squash
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