Corn pudding
Corn pudding
Ingredients/Components
- sugar - 1/2 c
- eggs - 2 item
- can evaporated milk - 1 oz
- cornstarch or flour - 3 Tbsp
- can creamed corn - 1 item
How to make corn pudding:
Mix all ingredients together. Dot with butter. Bake at 350° for 1 hour.Recipe categories: Side dish, Vegetables, Corn.
Rating:
Related ingredients:
eggs, water, broccoli, cans pork and beans, creamed corn, frozen chopped broccoli, 10 oz, small box orange jello, can cream of broccoli soup, loaf dried bread, crumbled
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