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Corn casserole

Corn casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/2 c
  • egg - 1 item
  • diced onion - 1/2 item
  • can whole kernel corn, drained - 1 item
  • can cream-style corn - 1 item
  • box Jiffy cornbread mix - 1 item
  • diced green peppers optional - 1/4 c
  • sticks oleo, melted or softened - 2 item
  • shredded cheese + 1/2 c - 1/2 c

How to make corn casserole:

Mix together milk, Jiffy cornbread mix and egg. Add 2 different styles of corn, oleo, onions and 1/2 cup cheese. Add green peppers, if wanted. (Use 13 x 9-inch pan.)

Bake at 350° for 30 to 45 minutes. When done, sprinkle remaining Cheddar cheese over top and let melt in oven. Serve.

Recipe categories: Side dish, Corn, Casseroles.

Rating:
Corn casserole
2.3
Average rating: 2.3 of 5, total votes: 3
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, cream cheese, pkg, milk, salt, flour, oleo, stick oleo, melted
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