Cinnamon nut cake
Cinnamon nut cake
Ingredients/Components
- Duncan Hines yellow cake mix - 1 item
- eggs - 4 item
- carton sour cream - 1 oz
- oil - 1/2 c
- dark brown sugar - 3/4 c
- cinnamon - 2 tsp
- finely chopped nuts - 1 c
How to make cinnamon nut cake:
Grease and flour tube pan. Put 1/3 of cinnamon mixture in bottom of pan. Next, add 1/2 of cake batter. Next, add 1/3 of cinnamon mixture. Add rest of cake batter. Top with remaining cinnamon mixture. Swirl with knife. Bake 45 minutes at 350°.Recipe categories: Desserts, Cakes, Weeknight.
Rating:
Related ingredients:
pkg, butter, confectioners sugar, sticks margarine, self-rising flour, 10x sugar, large can crushed pineapple, pretzels, crushed, cooking apples, peeled and sliced 5 1/2 c
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