Chocolate milkshake
Chocolate milkshake
Ingredients/Components
- milk - 3/4 c
- chocolate syrup - 3 Tbsp
- frozen vanilla yogurt or ice cream - 1 pt
How to make chocolate milkshake:
Butter your bread. Place on a cookie sheet. Bake at 400° for about 10 minutes or until the unbuttered side is browned.Recipe categories: Eggs/dairy, Drinks, Shakes.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, milk, cold milk, dairy eggnog, yellow squash, sliced, sticks land o lakes butter, instant nonfat dry milk add extra powder
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