Chocolate
Chocolate
Ingredients/Components
- sugar - 1 c
- water - 1 c
- serving tablespoonful cocoa - 1 item
- serving tablespoonful flour - 1 item
How to make chocolate:
Mix sugar, cocoa and flour. This mixture should not be too light or too dark. If it's too dark, add a little sugar. If it's too light, add a little cocoa. Add water. Bring to a boil, stirring until sugar is dissolved. Serve over buttered biscuits.Note: Finished product should be pretty thin. My Granny, Nettie (Sublett) Simpson, used to make this for her children and then her grandchildren.
Recipe categories: Pie, Gelatin, Tarts.
Rating:
Related ingredients:
sugar, cream cheese, eggs, vanilla, salt
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