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Chocolate cookie sheet cake

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Ingredients/Components

sugar - 2 c
eggs - 2 item
vanilla - 1 tsp
milk - 4 Tbsp
salt - 1/2 tsp
chopped nuts - 1/2 c
flour - 2 c
stick margarine - 1 item
water - 1 c
soda - 1 tsp
cocoa - 3 Tbsp
buttermilk - 1/2 c
cooking oil - 1/2 c
box confectioners sugar - 1 lb
Icing:1 stick margarine

How to make chocolate cookie sheet cake:

Icing:1 stick margarine3 Tbsp. cocoa1 lb. box confectioners sugar1/2 c. chopped nuts4 Tbsp. milk Combine flour, sugar and salt in mixing bowl. Combine margarine, water, oil and cocoa in saucepan. Bring to boil and pour over the flour mixture. Add two beaten eggs, soda, buttermilk and vanilla. Stir well. Bake in greased and floured cookie sheet with tall sides for 20 minutes at 350°.

Icing: During the last 5 minutes of cake baking, melt margarine and cocoa in saucepan. Do not boil. Take off heat and add confectioners sugar, chopped nuts and milk. Stir well and ice cake while still hot.

Recipe categories: Desserts, Cakes, < 30 mins.

Rating:

Average rating: 4, total votes: 4

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