Chocolate bananas
Chocolate bananas
Ingredients/Components
- chocolate chips - 1 Tbsp
- banana - 1 item
- piece aluminum foil - 1 item
How to make chocolate bananas:
Cut ends from banana. Split and peel lengthwise along with banana halfway through. Fill with chocolate chips. Wrap in foil. Put on coals or charcoal. Bake approximately 5 minutes. Open immediately and let cool. Eat right out of the foil. The only thing missing is - ice cream!Recipe categories: Desserts, Frozen desserts, Lunch/snacks.
Rating:
Related ingredients:
sugar, packed brown sugar, can crushed pineapple, light corn syrup, velveeta cheese, lemon juice, head lettuce, crushed pretzels, box 10x sugar, apple slices
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