Cranberry fluff

Cranberry fluff


Ingredients/Components
- sugar - 3/4 c
- salt - 1/4 tsp
- whipped cream - 1 c
- seedless raisins - 2 c
- seedless grapes - 1/2 c
- raw cranberries, ground - 2 c
- tiny marshmallows - 3 c
- diced, unpeeled apples - 2 c
- pecans or walnuts, broken - 1/2 c
How to make cranberry fluff:
Grind berries; add sugar and marshmallows. Mix, cover and chill overnight. Add apples, grapes, raisins and salt. Fold in whipped cream. Top with nuts in serving bowl. Cover and chill until ready to serve.Recipe categories: Desserts, Low protein, Fruit.
Rating:
Related ingredients:
butter, softened, sugar, cream cheese, eggs, pkg, chocolate chips, box low fat brownie mix
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