Spiced baked apples

Spiced baked apples

Spiced baked apples

Spiced baked apples photo 1
Spiced baked apples photo 2


  • packed brown sugar - 1/2 c
  • water - 1/2 c
  • chopped walnuts - 4 Tbsp
  • raisins - 6 Tbsp
  • margarine - 2 Tbsp
  • ground cinnamon - 1/2 tsp
  • ground nutmeg - 1/2 tsp
  • large apples - 4 item

How to make spiced baked apples:

Combine the raisins and nuts; set aside. In a saucepan, bring brown sugar, water, margarine, cinnamon and nutmeg to a boil. Reduce heat; simmer, uncovered, for 2 minutes, stirring occasionally. Core apples and place in an ungreased 2-quart baking dish; fill with raisin mixture. Pour sugar mixture over and around apples. Bake, uncovered, at 350° for 30 to 35 minutes or until apples are tender. Let stand 15 minutes before serving. Yield: 4 servings.

Recipe categories: Desserts, Fruit, Apple.

Spiced baked apples
Average rating: 5 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H

Cause of complaint:

Related ingredients:
sugar, eggs, egg, stick butter, whipping cream
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