Pretzel salad

Pretzel salad

Pretzel salad

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CookItEasy.net
CookItEasy.net
Pretzel salad photo 1
Pretzel salad photo 2

Ingredients/Components

  • sugar - 1 c
  • pkg - 1 oz
  • salt - 1 tsp
  • Cool Whip
  • stick melted butter - 1 item
  • sugar substitute - 1/4 c
  • crushed pretzels - 2 c
  • Cheese Mixture:1 8 oz
  • Jello:1 15 oz

How to make pretzel salad:

Bake at 350° for 8 to 10 minutes.Cheese Mixture:1 (8 oz.) pkg. soft cream cheese1 c. sugar1 1/2 c. Cool Whip Mix and pour over crust; refrigerate and prepare jello.Jello:1 (15 oz.) can crushed pineapple, drained (reserve liquid)1 (6 oz.) pkg. strawberry jello1 (10 oz.) pkg. frozen strawberries, thawed Add water to pineapple liquid to equal 2 cups. Boil and pour over the jello. Add the frozen strawberries and crushed pineapple. Let partially gel, then spread over cheese mixture. Continue to chill until firm.

Recipe categories: Desserts, Pineapple, Salads.

Rating:
Pretzel salad
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, lemon juice, eggs, well beaten, medium bananas, stick melted butter, head lettuce, 1/2 sticks butter or margarine, crumb or baked pie shell chocolate, cut in pieces
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