Chinese chicken wings
Chinese chicken wings
Ingredients/Components
- vegetable oil - 1/4 c
- cloves garlic, minced - 2 item
- soy sauce - 1/2 c
- honey or sugar - 2 Tbsp
- parsley fresh or dried - 1 Tbsp
- long green onions - 4 item
- chicken wings or drumettes - 1 item
How to make chinese chicken wings:
Preheat oven to 325°. Chop parsley and onions. Add garlic, vegetable oil, soy sauce and honey. Marinate chicken in mixture overnight, if possible, or for several hours. Bake for 1 hour.Recipe categories: Lunch/snacks, Appetizers, Condiments, etc..
Rating:
Related ingredients:
sugar, pkg, sour cream, butter or margarine, salt, water, margarine, crisco oil, mayonnaise
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