Chili cheese squares
Chili cheese squares
Ingredients/Components
- cans green chilies - 2 oz
- round cheese, grated
- eggs beat in blender - 12 item
How to make chili cheese squares:
Spray baking dish with Pam. Pour in 1/2 eggs and 1/2 cheese and one can chilies, then repeat with the other half. Bake at 325° for 25 minutes. Sprinkle with paprika. Can serve immediately or later reheat in microwave.Recipe categories: Lunch/snacks, Appetizers, One Dish meal.
Rating:
Related ingredients:
10x sugar, sticks butter, butter or crisco, egg white, chicken broth, ground beef, shredded cheddar cheese, sausage, to 10 lasagna noodles uncooked, coarsely ground, lean chili meat
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