Chili
Chili
Ingredients/Components
- salt - 1 tsp
- flour - 2 Tbsp
- water - 3 c
- shortening - 1 Tbsp
- chili powder - 1/4 c
- ground meat - 2 lb
- onion, chopped - 1/2 c
- black pepper - 1/4 tsp
- chopped garlic - 4 tsp
- powdered cumin - 2 tsp
How to make chili:
Brown meat. Drain. Add garlic and onion. Brown lightly. Add water and cook 15 minutes, covered. Mix cumin, salt, flour, pepper and chili powder. Mix in cooked meat. Simmer on low heat for 30 minutes.Prize winning recipe from Louisiana.
Recipe categories: Lunch/snacks, One Dish meal, Chili.
Rating:
Related ingredients:
sugar, butter, margarine, peanut butter, boneless chicken breasts, box yellow cake mix, raw spanish peanuts, chipped ham, angel food cake, ranch style dry mix
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