Chili
Chili
Ingredients/Components
- hamburger meat - 2 lb
- salt and pepper to taste - 1 item
- tomato juice
- small onion, diced - 1 item
- can chili beans - 1 item
- cooked spaghetti - 1/2 c
- chili mix - 1 pkg
How to make chili:
In a large pot, brown the meat and drain well. I always rinse and drain meat well. Put in your package of chili mix and add tomato juice and chili beans. I always diced the onion while I'm browning the meat and cook the meat and onion together. Let the chili cook on low or simmer for 1 hour. You may add spaghetti if you want.Recipe categories: Lunch/snacks, One Dish meal, Chili.
Rating:
Related ingredients:
cream cheese, can crescent rolls, miracle whip, slices bacon, cheerios, oyster crackers, pkg pretzels, chex cereal any variety, vidalia onions, finely chopped, french loaf bread refrigerated
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