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Chicken stock

Chicken stock

Chicken stock
,
CookItEasy.net
CookItEasy.net
Chicken stock photo 1
Chicken stock photo 2
Chicken stock photo 3

Ingredients/Components

  • salt - 1 Tbsp
  • water - 4 qt
  • stalks celery - 2 item
  • peppercorns - 10 item
  • bay leaves - 2 item
  • cut up chicken - 3 4
  • medium onions, quartered - 2 item

How to make chicken stock:

Place chicken in pot and cover with water. Add remaining ingredients. Bring to a boil; reduce heat and simmer 2 hours or until chicken is tender. Remove from heat. Skim off foam. Remove chicken from pot. Strain through a sieve on cheesecloth. Allow

Recipe categories: Soups & stews, Whole chicken, Stocks.

Rating:
Chicken stock
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT4H15M
Total Time: PT4H15M


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