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Chicken pot pie

Chicken pot pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/2 c
  • black pepper - 1/2 tsp
  • thyme - 1/2 tsp
  • cooked, diced chicken - 2 c
  • can mixed vegetables, drained - 1 oz
  • 9-inch frozen pie crusts, thawed - 2 item
  • egg, slightly beaten optional - 1 item
  • each cans cream of potato soup - 2 3/4

How to make chicken pot pie:

Combine the first 6 ingredients. Spoon into prepared pie crust. Cover with top crust; crimp edges to seal. Slit top crust and brush with egg, if desired. Bake at 375° for 40 minutes. Cool 10 minutes.

Recipe categories: Casseroles, One Dish meal, Savory pies.

Rating:
Chicken pot pie
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT1H35M
Total Time: PT1H35M


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Related ingredients:
eggs, pkg, milk, salt, flour, chopped onion, can cream of chicken soup
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