Chicken pie
Chicken pie
Ingredients/Components
- milk - 1 c
- self-rising flour - 1 c
- can cream of celery soup - 1 item
- chicken - 1 item
- stick margarine, melted - 1 item
How to make chicken pie:
Cook chicken; debone and cut up. Place in pan. Mix together soup, milk, flour, margarine and 1 can of broth from chicken. Pour over chicken. Bake at 350° for 45 minutes.Recipe categories: Chicken, Poultry, Meat.
Rating:
Related ingredients:
pkg, stick butter, frozen broccoli, chicken, uncooked rice, large box angel hair pasta, big can clear chicken broth
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