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Chicken pie

Chicken pie

Chicken pie
,
CookItEasy.net
CookItEasy.net
Chicken pie photo 1
Chicken pie photo 2

Ingredients/Components

  • milk - 1 c
  • stick margarine - 1 item
  • self-rising flour - 1 c
  • can cream of chicken soup - 1 item
  • chicken broth - 1 c
  • salt and pepper to taste - 1 item
  • can cream of mushroom soup - 1 item
  • eggs, hard-boiled and chopped - 3 item
  • boneless skinless "chicken tenders" - 2 pkg
  • bag frozen mixed vegetables, thawed - 1 item

How to make chicken pie:

Lightly brown chicken in skillet. Place in casserole dish. Add chopped boiled eggs. Mix chicken broth and both soups. Pour over chicken. Add vegetables. Mix melted margarine, milk and flour. Pour over chicken. Bake at 375° until crust is brown.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Chicken pie
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
pkg, stick butter, frozen broccoli, chicken, uncooked rice, large box angel hair pasta, big can clear chicken broth
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