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Chicken parisienne

Chicken parisienne
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • can cream of chicken soup - 1 item
  • sliced mushrooms - 1 c
  • onion, sliced thin - 1 item
  • boned chicken breasts - 6 item
  • light sherry - 3/4 c

How to make chicken parisienne:

Arrange chicken in a baking pan. Place onion slices and sliced mushrooms over the chicken. Mix soup, sour cream and sherry with a whisk; spread over chicken. Bake for 45 minutes at 400°. Serve with rice.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken parisienne
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H10M
Total Time: PT1H10M


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