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Chicken noodle casserole

Chicken noodle casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chicken breasts - 2 item
  • bag noodles - 12 oz
  • frozen peas
  • chopped onions or less, if desired - 1 c
  • chopped celery or less, if desired - 1 c
  • can cream of chicken soup add water - 1 item
  • box Stove Top stuffing - 1 item

How to make chicken noodle casserole:

Cook chicken breasts and take off bone. Set aside. Cook noodles in broth from chicken. Set aside. Steam frozen peas, onions and celery until done.

Mix chicken, noodles, peas, onions, celery and cream of chicken soup together. Put in casserole dish. Mix stuffing according to box directions and crumble on top of casserole. Bake at 350° for 20 minutes.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Chicken noodle casserole
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
pkg, flour, vegetable oil, chicken breasts, cooked rice, cream cheese, cubed, chicken breasts, skinned and boned, to 6 boneless, skinless chicken breasts, cooked, deboned chicken breasts, cut up into chunks reserve some of the broth
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