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Chicken enchilada casserole

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Ingredients/Components

sour cream - 1 item
onion, chopped - 1 item
Cheddar cheese, grated - 2 4
sliced black olives optional - 1 item
to 3 cans cream of chicken soup - 2 item
broken up Doritos - 1 pkg
chicken or turkey cubes - 1 item
chopped green chili peppers optional - 1 item

How to make chicken enchilada casserole:

In bottom of 8 x 10-inch casserole dish, spread Doritos. Sprinkle chicken or turkey cubes on top. Sprinkle chopped onions over chicken. Pour soup over onion layer. Top with Cheddar cheese. Add sliced olives and/or green chili peppers, if desired. Bake at 325° for one hour. Serve with sour cream.

Popular at school and church potlucks.

Recipe categories: Chicken, Main dish, Casseroles.

Rating:

4.3

Average rating: 4.3, total votes: 3

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