Chicken and noodle casserole

Chicken and noodle casserole

Ingredients/Components

• pkg - 16 oz
• cans chicken broth - 2 item
• can cream of chicken soup - 1 item
• fryers - 2 item

How to make chicken and noodle casserole:

Boil and debone chickens. Cook noodles in cans of chicken broth. Add cream of chicken soup to noodles and broth. Mix well and add chicken.

Recipe categories: < 60 mins, Main dish, Casseroles.