Chicken casserole
Chicken casserole
Ingredients/Components
- pkg - 1 oz
- stick margarine - 1 item
- cans chicken broth - 2 item
- can cream of chicken soup - 1 item
- can cream of mushroom soup - 1 item
- chicken - 1 item
How to make chicken casserole:
Boil chicken and debone. Melt margarine and mix with stuffing mix. Put in bottom of pan. Mix chicken broth, cream of mushroom soup and cream of chicken soup together. Pour this over 1/2 of the stuffing mix. Add small pieces of chicken, then add rest of stuffing mix on top. Bake at 350° for 30 minutes.Recipe categories: Main dish, Casseroles, Chicken breast.
Rating:
Related ingredients:
butter or margarine, ground beef, hamburger, chicken breasts, hen, english muffins, stewing hen, chicken, boiled off the bone
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