Cheese soup

Cheese soup

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • flour - 1 Tbsp
  • butter - 1 Tbsp
  • paprika - 2 tsp
  • finely chopped onion - 1 Tbsp
  • grated cheese Cheddar - 3/4 c
  • well seasoned beef stock - 1 c

How to make cheese soup:

Melt the butter in a pot. Add the onion and cook slowly until limp. Stir in the flour and continue to cook for 3 minutes, stirring. Slowly add the seasoned stock and milk and heat to the boiling point, stirring frequently. Stir in the cheese and paprika and whisk until the cheese has melted and the soup is very hot.

Recipe categories: Lunch/snacks, Cheese, Soups & stews.

Rating:
Cheese soup
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
sugar, cream cheese, milk, sour cream, green onions, sliced
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