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Cheese soup

Cheese soup
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 4 c
  • flour - 1/2 c
  • butter - 1/4 c
  • cornstarch
  • baking soda - 1/8 tsp
  • Velveeta cheese
  • paprika - 1 tsp
  • salt and pepper - 1 tsp
  • finely chopped onion - 1/2 c
  • sliced carrots - 2 c
  • sliced celery - 1 c
  • dash of cayenne - 1 item
  • chicken stock - 4 c
  • diced parsley - 1 Tbsp

How to make cheese soup:

Melt butter and saute vegetables. Stir in flour and cornstarch. Add stock and milk, gradually blending into a smooth sauce. Add soda and cheese and stir until thickened. Add salt, pepper and parsley. Do not boil. Garnish with paprika.

Recipe categories: Lunch/snacks, Cheese, Soups & stews.

Rating:
Cheese soup
4.3
Average rating: 4.3 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


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sugar, cream cheese, eggs, half and half, milk, salt, salad oil, stalks celery
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