Cheese dip
Cheese dip
Ingredients/Components
- pkg - 1 oz
- milk - 2 Tbsp
- garlic powder - 1/2 tsp
- catsup - 1/8 c
- onion flakes - 2 Tbsp
- Western dressing - 1/3 c
How to make cheese dip:
Blend the cream cheese and milk until light and creamy. Add the remaining ingredients. Use for raw vegetables.Recipe categories: Appetizers, Dips, Cheese.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, ground beef, lean ground beef, small head cabbage, 2 cans hormel chili without beans, tube liverwurst or 2-inch chunk braunschweiger, tomatoes, skinned and chopped
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