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Champagne chicken

Champagne chicken
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CookItEasy.net

Ingredients/Components

  • chopped onions - 1/2 c
  • salt and pepper to taste - 1 item
  • can mushrooms - 1 oz
  • chicken breasts - 6 item
  • chopped green peppers - 1/2 c
  • cans mushroom soup - 2 item
  • chopped red peppers - 1/2 c
  • champagne - 1/2 c

How to make champagne chicken:

Flour and pan-fry chicken until golden brown. Add all other ingredients to soup. Place chicken in a glass baking dish and pour mushroom mixture over the chicken. Cover with foil and bake at 375° for 45 minutes.

Recipe categories: Chicken, Poultry, Chicken breast.

Rating:
Champagne chicken
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
chopped pecans, pkg, sour cream, butter or margarine, salt, flour, brown sugar, cornstarch, carton sour cream, stick butter, melted
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