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Caramel corn

Caramel corn
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • margarine - 1 c
  • brown sugar, packed - 2 c
  • salt - 1/2 tsp
  • dark Karo syrup - 1/2 c
  • popped popcorn - 6 qt
  • soda - 1/2 tsp

How to make caramel corn:

Pop popcorn with air popper. Mix first 4 ingredients together in saucepan. Bring to a boil and cook 4 minutes over medium heat. Add 1/2 teaspoon soda and pour over popcorn. Mix well and place in disposable aluminum turkey roasting pan. Bake at 250° for 35 to 40 minutes, stirring occasionally.

Recipe categories: Lunch/snacks, Snacks, American.

Rating:
Caramel corn
3.8
Average rating: 3.8 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sour cream, boiling water, sifted flour, margarine, banana, large onion, chopped, can eagle brand milk, hamburg, jiffy cornbread muffin mix
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