Broccoli casserole
Broccoli casserole
Ingredients/Components
- pkg - 2 oz
- stick margarine - 1 item
- Velveeta cheese - 1 (8
- Ritz crackers - 25 item
How to make broccoli casserole:
Cook broccoli according to directions. Melt Velveeta and half of margarine. Drain broccoli and put in 8-inch dish. Pour Velveeta and margarine over broccoli. Crush Ritz crackers and lay on top of Velveeta. Melt rest of margarine and pour over crackers. Cook at 350° for 20 minutes.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
sugar, chopped pecans, milk, sour cream, brown sugar, mayonnaise
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