Broccoli casserole
Broccoli casserole
Ingredients/Components
- milk - 1/4 c
- butter, melted - 1 Tbsp
- egg, beaten - 1 item
- bread crumbs - 1/4 c
- can cream of mushroom soup - 1 item
- broccoli, cooked and drained - 2 pkg
- pack grated sharp Cheddar cheese - 1 (4
How to make broccoli casserole:
Place broccoli in dish (9 x 13-inch). Heat soup and cheese together. Just before all cheese is melted, add milk, mayonnaise and egg. Stir until smooth and creamy. Pour on top of broccoli. Stir butter and bread crumbs together. Put on top of dish. Bake 30 minutes at 350°.Recipe categories: Side dish, Casseroles, Broccoli.
Rating:
Related ingredients:
frozen broccoli, strips bacon, cooked mashed sweet potatoes, sweet potatoes, large vidalia onions, can french-style string beans, medium size potatoes, cooked, frozen cauliflower, cooked, squash 6 c, string beans, tips cut off
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