Barbecued turkey
Barbecued turkey
Ingredients/Components
- brown sugar - 1/4 c
- water - 1/2 c
- vinegar - 1 Tbsp
- Worcestershire sauce - 1 Tbsp
- chopped onion - 1/2 c
- catsup - 1/2 c
- mustard - 1/2 tsp
- cooked turkey, diced - 2 c
- sweet pickle relish - 1/2 c
- bottled barbecue sauce - 2 Tbsp
How to make barbecued turkey:
Combine all ingredients except turkey and cook until well done (15 to 20 minutes). Add turkey and simmer 15 minutes. Serve on buns or toast points.Recipe categories: Poultry, Turkey, Whole turkey.
Rating:
Related ingredients:
sugar, milk, sour cream, salt, stick butter, cream, honey, can cream of chicken soup, salt and pepper to taste
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