Barbecued spareribs
Barbecued spareribs
Ingredients/Components
- brown sugar - 2 Tbsp
- water - 3/4 c
- vinegar - 2 Tbsp
- Worcestershire sauce - 1 Tbsp
- catsup - 3/4 c
How to make barbecued spareribs:
Brown spareribs on all sides. Add salt and pepper to taste. Add sauce and bake one hour in a covered pan at 350°. Good served with rice.Recipe categories: < 4 hours, Meat, Pork.
Rating:
Related ingredients:
sugar, pkg, milk, salt, water, oil
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