Banana peanut butter bread

Banana peanut butter bread

Ingredients/Components

• sugar - 1 c
• butter or margarine - 1/4 c
• salt - 1 tsp
• flour
• baking soda - 1 tsp
• egg - 1 item
• chopped nuts optional - 1/2 c
• peanut butter - 1/2 c
• ripe bananas 4 if small - 3 item

How to make banana peanut butter bread:

Mash the bananas with a fork. Stir in the remaining ingredients. Pour into a buttered 8 1/4 x 4 1/2 x 2 1/2-inch loaf pan. Bake 1 hour in preheated oven at 325°. Keeps well in the refrigerator. Freezes beautifully.

Recipe categories: Breads, Quick breads, Toddler Friendly.